• Hello there guest and Welcome to The #1 Classic Mustang forum!
    To gain full access you must Register. Registration is free and it takes only a few moments to complete.
    Already a member? Login here then!

Smoked Prime rib and turkey legs

KTJMcG

Member
Decided as I didn't post a pic of the prime rib I smoked a couple of weeks ago,I did one today along with a couple of turkey legs.

Put them on around 9:30 and let the rib smoke for a good 7 hours and the turkey legs about 6.
DSC00685.jpg

This is what they came out looking like
DSC00690.jpg


Haven't tried the turkey yet,But the beef came out tender. I used butter,rosemary,salt and pepper. Fell off the bone. I'm going to try a beer can chicken in there this weekend to see how that comes out.
 
Not to happy this am,My wife took the turkey legs to work. Wanted to try them for lunch today. Will have to go by what she says about them.
 
Back
Top