Salmon Jerky and grilled Salmon skins

[cmayna]

Need to start clearing our freezer to make room for this year's Salmon season. So yesterday I got our my dueling Big Chief smokers and did some more jerky. This time instead of tossing away the Salmon skin, I kept it for a crispy Salmon skin grill-a-thon. Belch!

Maverick ET-732 wireless temp receivers showing same temp in both smokers :thum

Skins with some olive oil, soy sauce, salt/pepper mixture.

Tapayakin' from my iphone

 

[Mach1Mark]

Where I grew up we call that 'squaw candy' . . . havent had it in years. YUMMY !!!

 

[Midlife]

Jerking off again, eh Craig?

 

[cmayna]

Ivanna Jerk Alot